- Prep Time5 min
- Cook Time10 min
- Total Time15 min
- Yield1 Burger
- Serving Size1 Plate
- Energy450 cal
- Cuisine
- Course
- Cooking Method
- Roasting
- Baking
- Suitable for Diet
- Gluten Free
- Low Fat
- Vegetarian
Ingredients
- 1 baguette (long French bread)
- 1 cup of mixed salad greens (lettuce, spinach, arugula, etc.)
- 1 medium-sized tomato, thinly sliced
- 1/2 cucumber, thinly sliced
- 4-6 slices of your favorite cheese (such as cheddar, Swiss, or provolone)
- 2-3 tablespoons of mayonnaise or your preferred sandwich spread
- Salt and pepper to taste
Method
Optional subtitle for instructions group
https://foodifire.com/chicken-barbecue-in-outdoor/
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Nutrition Facts
- 1 servings per container
- Serving Size1 Plate
- Amount per serving
- Calories450
- % Daily Value*
- Total Fat12 g15.38%
- Saturated Fat5 g25%
- Trans Fat2 g
- Polyunsaturated Fat1 g
- Monounsaturated Fat1 g
- Cholesterol45 mg15%
- Sodium1200 mg52.17%
- Dietary Fiber12 g42.86%
- Total Sugars2 g
- Added Sugars10 g20%
- Sugar Alcohal2 g
- Protein12 g24%
- Vitamin D (Cholecalciferol)4 IU0.5%
- Calcium450 mg34.62%
- * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.