I’m making a street-style Chicken jungle sandwich recipe now what is this junglee style grill sandwich. So the Mumbai grill sandwich is very famous; now the essence of any Mumbai sandwich is based on 2 important things. First is sandwich masala, which is quite different from chaat masala & second is sandwich chutney, which is very different from any other normal traditional green chutney. So I’m showing you how to make both these components in Mumbai street style. It’s a very beautiful recipe. A street-style recipe.
https://foodifire.com/amritsari-chole-bhature-recipe/
Table of Contents
Ingredients Sundwich Masala
- 1 tbsp cumin seeds
- 1 tbsp fennel seeds
- 1 tbsp black pepper
- 2 tsp cloves
- ½ star anise
- 1 tsp dried pomegranate seed powder
- ½ tsp asafetida
- ½ tsp dried ginger powder
- ½ tsp black salt
- 2.5 tbsp salt
Instructions Sundwich Masala
Once the pan is hot, lower the flame completely. Now, to this add cumin seeds, fennel seeds, black pepper, and cloves, & add star anise to this. Now, you have to roast these spices on a low flame. Then transfer them to a bowl & cool them down. Once the spices are cooled down, then transfer them to a mixer grinder. add dried pomegranate seed powder, mango powder, asafetida, ginger powder, black salt, and salt.
Now grind all these spices together to form a fine powder. Our sandwich masala is ready.
Ingredients Chutney
- 2 cups of coriander leaves
- 10- 12 spicy green chilies
- 10-12 curry leaves
- 2-3 blanched spinach ( optional)
- 4-5 garlic cloves
- 1 tsp sandwich masala
- Salt to taste
- 3 ice-cubes
Instructions Chutney
In a mixer grinder jar, take a bunch of coriander leaves, spicy green chilies, curry leaves, and blanched spinach leaves. These are optional, they give a good color, garlic cloves, roasted chana dal, and sandwich masala salt to taste, now add some ice cubes. They help retain color as well. & now I’m adding 1 slice of bread. This is a trick to retain water in this chutney. Now you have to blend everything to make it into a fine Chutney.
Ingredients Coleslaw
- 1cup shredded cabbage
- 1 chicken breast, cooked and shredded
- ½ cup grated carrots
- ½ cup mayonnaise
- ½ tsps. Schezwan sauce or red garlic chutney
- A pinch of sandwich masala
Instructions Coleslaw
Take 1 cup of shredded cabbage, grated carrots, chicken, mayonnaise, schezwan sauce, or red garlic chutney in a bowl. This is an optional & and pinch of Sandwich masala. Now mix all these ingredients nicely & the coleslaw for our jungle sandwich is ready
https://www.youtube.com/watch?v=QJMWTZVn2UQ.
Ingredients sandwich
- Butter as a required
- Sandwich bread
- Sandwich chutney
- Boiled potato ( grate)
- Sandwich masala
- Capsicum (chopped)
- Onions ( chopped)
- Tomato ( slice)
- Coleslaw
- Blanched sweet corn ( optional)
- Cheese ( grated)
Instructions Assemble the sandwich
- Apply butter generously on a piece of sandwich bread and to and. Then on top of it apply our sandwich chutney nicely.
- Now on top of it, grate the boiled potatoes to add them. So grate the potato & make a nice layer of it. Now sprinkle sandwich masala on it generously. Along with that, I’ve finely chopped capsicum & and I’m adding chopped onions to this.
- Now take another bread slice and apply butter & spicy green chutney to it. Now place that on top like this. a piece of sandwich bread now again apply butter & our spicy green sandwich chutney on top. Now nicely arrange tomato slices on it.
- Along with it add sandwich masala on top, and make a layer of the coleslaw that we prepared earlier. I’m adding some blanched sweet corn, however this is optiona.
- Now, on top of it add grated cheese if you like it. Again apply butter & sandwich chutney on the & place it on top.
- Now our sandwich is ready to be grilled. Now take a grill pan like this & heat the grill pan nicely. Then you can use a skillet to apply some butter nicely to the pan. Place the sandwich on top of this. Take a plate like this. After placing the plate on top, you have to apply some pressure lightly.
Nutrition Facts Chicken Jungle Sandwich Recipe
Nutrition Facts
1 servings per container
Serving Size405g
- Amount Per ServingCalories740
- % Daily Value *
- Total Fat
26g
40%
- Saturated Fat 60g 300%
- Cholesterol 170mg 57%
- Sodium 920mg 39%
- Total Carbohydrate
53g
18%
- Dietary Fiber 3g 12%
- Sugars 7g
- Protein 68g 136%
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.